Sous Chef Jobs In Malaysia

Shangri-Las Tanjung Aru Resort & Spa, Kota Kinabalu, Sabah   Executive Sous Chef Duties: Responsible for directing training, supervising, planning...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member...

Skills Level of Education Secondary professional education Areas of study Cooking Professional experiences 3 to 5 years Languages essential English Essential an...

Responsibilities: Ensure that the kitchen operates in a timely way that meets our quality standards. Fill in for the Executive Chef in planning and directing...

Job Responsibility Lead a kitchen team of 12 persons Answers directly to Darren Chin (chef and owner) Work under high pressure to provide excellence in cuisine...

Job Responsibility To be well versed with Western & Asian cuisine Specific duties involve food preparation and establishing quality standards, and training empl...

Job Responsibility Preparation and cooking of Japanese cuisine to the highest company standards, to satisfy customer expectations Ensure all employees are follo...

Job Responsibility Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitche...

We are a local F&B catering company, located at Segambut Garden. We are looking for sous chef with minimum 3-years cooking experience. This person require to...

Shangri-Las Tanjung Aru Resort & Spa, Kota Kinabalu, Sabah   Service Manager - Kitchen (Food Quality Control Chef) Duties: Resposible for directing, training...