As the Outlet Manager - Tiga, you will be responsible for performing the following tasks to the highest standards: Take overall responsibility for the day-to-day operation of the Tiga Restaurant across breakfast, lunch, dinner, and special
As the Assistant Outlet Manager – Tiga, you will be responsible for performing the following tasks to the highest standards: Maintain a high customer service focus by approaching your job with the guests always in mind.
As the Outlet Manager – China Blue, you will be responsible for the overall operation and performance of China Blue, ensuring the delivery of an exceptional and distinctive Chinese dining experience in line with Hilton policies,
As the Assistant Outlet Manager - China Blue, you will be responsible for performing the following tasks to the highest standards: Maintain a high guest service focus by approaching your job with the guests always in
The Night Manager assists the Front Office Manager in the administration and management of all Front Office operations to ensure profitability, control costs and quality standards, ensuring total guests satisfaction. This role efficiently coordinates the day-to-day
As the Assistant Outlet Manager - Gami, you will be responsible for performing the following tasks to the highest standards: Maintain a strong customer service focus and ensure every guest receives warm, attentive, and personalized service.
As the Outlet Manager - Gami, you will be responsible for performing the following tasks to the highest standards : Maintain a strong customer service focus, ensuring guests receive warm, attentive, and personalized service throughout their
As the Seamstress, you will be responsible for performing the following tasks to the highest standards: Check uniforms for cleanliness and condition, carrying out minor repair work, if required Alter uniforms to fit team members where
The Food & Beverage Attendant is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton.
The Bell Captain organizes and coordinates the Concierge services to ensure that each customer experiences a memorable stay from arrival, during the stay, through to departure, in line with Hilton and hotel policies and procedures. As
The Bellman organizes and coordinates the Concierge services to ensure that each guest experiences a memorable stay from arrival, during the stay, through to departure, in line with Hilton and hotel policies and procedures. As the
As a member of the Security Supervisor, you will play an important role in protecting our team members, guests, assets, business, and brand. You are expected to be proactive, responsible, conscientious, and innovative in managing risks
As the Front Office Supervisor, you will be responsible for performing the following tasks to the highest standards: Supervise Guest Service Attendant to ensure smooth and efficient operation during the assigned shift. Communicate effectively both verbally
The Guest Service Attendant greets and registers guests, providing prompt and courteous service. He / she checks guests in and out, resolving guest challenges throughout their stay in our hotel. This role upgrades guests as required
As the Engineering Supervisor, you will be responsible for performing the following tasks to the highest standards: Lead, plan and organize. Deal with emergent situations and solve equipment problems. Ensure that all staff receive technical training,
As the Sous Chef - Butcher, you will be responsible for performing the following tasks to the highest standards: Oversee the daily operations of the butchery section and ensure smooth and efficient production. Prepare, cut, trim,
The Wok is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and controlling production and administration in accordance with our defined standards. As Wok, you will be
A Stewarding Supervisor under the general guidance of the Chief Steward or Assistant Chief Steward, oversees and supervises all aspects of stewarding operation during a shift, in adherence to Hilton policies and procedures. This role ensures
The Spa & Gym Receptionist ensures that the cleanliness and hygiene, especially the wet rooms, are well maintained for the Spa and Gym during its opening and closing procedures. He / she assists other team members
The Spa Therapist administers professional treatments such as body therapy, face therapy to guests. The role possesses excellent communication skills and up sells treatment and products with strong treatment and product knowledge. As the Therapist, you