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Job Purpose Oversee, administer and execute residential operations within the assigned scope by supporting hostel occupancy planning, room inventory, accommodation registration, room allocation, check-in and check-out processes, guest accommodation arrangements, customer experience activities, and operational reporting.
A Chief Steward oversees and directs all aspects of stewarding operation under the general guidance and supervision of the Executive Chef within the established policies and procedures of Hilton. He / she directs the efforts and
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